
Fresh Tomato Salsa
SnackNo-Cook10 minServes 6VegetarianVeganGluten-freeDairy-free
Ingredients
- 4 tomatoes, diced
- 1/2 onion, finely diced
- 1 jalapeno, minced
- 1 handful cilantro
- 1 lime
Amounts are scaled from the original 6 servings; cooking times may change for bigger batches.
Steps
- Combine everything in a bowl with a good pinch of salt.
- Rest 10 minutes and taste again for salt and lime.
Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.