Fresh Tomato Salsa

SnackNo-Cook10 minServes 6VegetarianVeganGluten-freeDairy-free

Ingredients

• 4 tomatoes, diced
• 1/2 onion, finely diced
• 1 jalapeno, minced
• 1 handful cilantro
• 1 lime

Amounts are scaled from the original 6 servings; cooking times may change for bigger batches.

Steps

1. Combine everything in a bowl with a good pinch of salt.
2. Rest 10 minutes and taste again for salt and lime.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.

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