Huevos Rancheros

BreakfastStovetop20 minServes 2Vegetarian

Ingredients

• 4 corn tortillas
• 4 eggs
• 1 cup salsa
• 1 cup canned black beans, drained
• 1/4 cup crumbled cheese
• 1 tbsp oil

Amounts are scaled from the original 2 servings; cooking times may change for bigger batches.

Steps

1. Warm the beans in a small pot over medium heat, mashing a few, about 4 minutes.
2. Heat the oil in a skillet and warm each tortilla 30 seconds per side; set on plates.
3. Fry the eggs in the same skillet over medium heat until the whites are set and the yolks are as firm as you like, 3-4 minutes.
4. Top each tortilla with beans, an egg, warm salsa and cheese.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.

Check what you're missing in Crave