Chicken Caesar Wraps

LunchNo-Cook10 minServes 2

Ingredients

• 2 cups cooked chicken, sliced
• 2 large tortillas
• 2 cups romaine lettuce
• 3 tbsp Caesar dressing
• 1/4 cup parmesan

Steps

1. Toss lettuce, chicken, dressing and parmesan.
2. Divide onto tortillas.
3. Roll tightly, folding in the sides, and cut in half.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F.

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