Air Fryer Brussels Sprouts

SideAir Fryer20 minServes 4VegetarianVeganGluten-freeDairy-free

Ingredients

• 1 lb Brussels sprouts, halved
• 1 tbsp oil
• 1 tsp balsamic or other vinegar
• salt and pepper

Amounts are scaled from the original 4 servings; cooking times may change for bigger batches.

Steps

1. Toss the sprouts with oil and salt.
2. Air fry at 375°F for 14-16 minutes, shaking twice, until browned and tender.
3. Drizzle with vinegar.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.

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