Shrimp Scampi Pasta

DinnerStovetop20 minServes 4

Ingredients

• 12 oz linguine
• 1 lb shrimp, peeled
• 4 cloves garlic, minced
• 4 tbsp butter
• 1 lemon
• 1 tbsp parsley

Amounts are scaled from the original 4 servings; cooking times may change for bigger batches.

Steps

1. Cook the pasta; save 1/2 cup water and drain.
2. Melt butter, cook garlic 30 seconds, then add shrimp and cook 2-3 minutes until pink and opaque.
3. Add lemon juice, pasta and a splash of pasta water and toss.
4. Finish with parsley and pepper.

Swaps

• Lime juice or a small splash of vinegar can stand in for lemon.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.

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