Egg Fried Noodles with Cabbage

DinnerStovetop20 minServes 2

Ingredients

• 6 oz noodles
• 3 cups shredded cabbage
• 2 eggs
• 2 tbsp soy sauce
• 1 clove garlic
• 1 tbsp oil

Steps

1. Cook and drain the noodles.
2. Stir-fry cabbage and garlic in oil over high heat 4 minutes.
3. Push aside, scramble the eggs, then add noodles and soy sauce.
4. Toss 2 minutes until everything is coated.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F.

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