Air Fryer Garlic Chicken Thighs

DinnerAir Fryer25 minServes 4

Ingredients

• 6 boneless chicken thighs
• 3 cloves garlic, minced
• 1 tsp paprika
• 1 tbsp oil
• salt and pepper

Steps

1. Toss the chicken with oil, garlic, paprika, salt and pepper.
2. Air fry at 380°F for 18-20 minutes, flipping halfway.
3. Check that the thickest piece reads 165°F on a thermometer.
4. Rest 5 minutes before slicing.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F.

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