Quick Garlic Bread

SideOven12 minServes 6Vegetarian

Ingredients

• 1 baguette or loaf of bread
• 4 tbsp butter, softened
• 3 cloves garlic, minced
• 1 tbsp parsley

Amounts are scaled from the original 6 servings; cooking times may change for bigger batches.

Steps

1. Heat the oven to 400°F.
2. Mix butter, garlic, parsley and a pinch of salt.
3. Split the bread, spread with the butter and bake 8-10 minutes until golden at the edges.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.

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