Greek Yogurt Parfait

BreakfastNo-Cook5 minServes 1

Ingredients

• 1 cup plain Greek yogurt
• 1/2 cup berries
• 1/3 cup granola
• 1 tsp honey

Steps

1. Layer half the yogurt, berries and granola in a glass.
2. Repeat the layers.
3. Drizzle with honey and eat right away so the granola stays crisp.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F.

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