Cottage Cheese Pancakes

BreakfastStovetop20 minServes 3Vegetarian

Ingredients

• 1 cup cottage cheese
• 3 eggs
• 1/2 cup flour
• 1 tbsp sugar
• 1 tsp baking powder
• 1 tbsp butter

Amounts are scaled from the original 3 servings; cooking times may change for bigger batches.

Steps

1. Whisk the cottage cheese, eggs and sugar, then stir in flour and baking powder.
2. Melt a little butter in a nonstick pan over medium-low heat.
3. Cook 1/4-cup portions 2-3 minutes per side until golden and cooked through.
4. Serve with fruit or honey.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.

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