Chocolate Chip Cookies

BakingOven30 minServes 24Vegetarian

Ingredients

• 1 cup butter, softened
• 3/4 cup brown sugar
• 1/2 cup sugar
• 2 eggs
• 1 tsp vanilla
• 2 1/4 cups flour
• 1 tsp baking soda
• 2 cups chocolate chips

Amounts are scaled from the original 24 servings; cooking times may change for bigger batches.

Steps

1. Heat the oven to 375°F.
2. Beat butter and sugars until fluffy, then beat in eggs and vanilla.
3. Stir in flour, baking soda and 1/2 tsp salt, then the chips.
4. Scoop tablespoons onto lined sheets and bake 9-11 minutes until the edges are golden.

Times are a guide; ovens and air fryers vary. Cook poultry to 165°F, ground meat to 160°F, and pork and fish to 145°F. Diet tags come from the ingredient list; check labels for allergens.

Check what you're missing in Crave